I have wanted to check out this restaurant for quite awhile after noticing it when we dine at Leong Ya梁雅(女) as it is located just opposite. Most of the time, we see quite a good crowd there and the food must be good to attract such crowd. And to day we were there at 1.15pm and the place was crowded and full. Even Leong Ya is not full so the food here should be ok. This restaurant opened for business recently on Oct 14, 2006.

This restauarant decor is very nice very much like the Koptiam. The signatures dishes are of KoChow高州 cuisine. We ordered 4 dishes - Signature dish (TuaFu stuff with meat, fish and vege), minced pork taufoo, Mui Choy Pork and Yau Mak. The price range from RM8-12 for small portion. Most of the time, we ordered Taufoo and Yau Mak since my son like to eat this two dishes as he cannot be too adventurous with foods due to ezcema.

The service was fast and we get served promptly. I would rate the food here reasonably good. If you are looking for some new dishes (KoChow Style), I would recommend this restaurant. The menu is quite extensive, I will need to back to try some of the other signatures dishes like:

Kochow Yam Pork (kao nyuk 扣肉)
Kochow Bittergourd 嚷苦瓜 stuff with fish, meat and vege.
Kochow Salted Chicken
and many more.....

The bill for 4 dishes and my favorite tea(Char Wong) came up to RM52.60.

Restoran Gao Ren Guan
07-01, Jalan Kenari 188
Bandar Puchong Jaya
Selangor