Yik Kei of Karak town has expanded to PJ/KL. It is popular stop area if you travel the old highway to East Coast . They used the name Sri Karak in Kl/PJ. Seri Karak is pork-free. The food is pretty much the same, though, and showcases some of the produce that Pahang is famous for: thin French beans from the highlands, deliciously smooth and slippery patin fish and, of course, the king of fruits, the durian. This afternoon, I brought my friends here to buy some pastries