Loh Sang continues. Yesterday, my friend invited me for lunch and we decided to check out this new Hakka restaurant @ Sunway Pyramid. This is the 2nd outlet, the 1st one @ Curve. This is a Malaysian Restaurant and the cook is from Sarawak.

It is located a the floor called Makkeresh.

While walking around, this stall doing good business during V-Day.

And the decoration very romantic.

This is the Ying Ger Lou Restaurant.

History of Hakka Cuisine.

Nice tablewares.



The Yee Sang is good. Initially we tasted it, it taste a bit funny but as we continued to eat it, it taste delicious.

Waiter from China.

Getting ready for Loh Sang.

Loh Hei. Loh Hei. Prosperity, Good Health and Happiness to everyone.



Hakka dish, Fried pork with ??? what you called that in English?? Mok Yee!!

Sweet and sour pork ribs.

Sauteed Choy Sum with garlic.

Stir fired lettuce with oyster sauce.

Lotus Soup.

Herbal Soup.

Water chestnut cake(Sweet)

Ho Po style Jiandui (Sweet)

Overall, the foods are pretty good except for the sweet and sour pork ribs and water chestnut cake. Total bill was RM212.00 for 5pax. A bit pricey.