Celebrity Chef Amy Beh Cooking Demonstartion @ TGCC
Sunday, May 04, 2008Mother Day is just around the corner. Celebrity Chef Amy Beh of Malaysia shared held a FREE Mother Day cooking demonstration today from 2-6pm at Tropicana Golf & Country Club. My family went to attend the cooking demo.
In the lively cooking demonstration, Chef Amy Beh cooked up three dishes, Fragant Lentil Rice, Amy's Special Ayam Rendang and Wonderful Beancurd Soup Medley.
This is the Special Ayam Rendang cooked with Udo 3-6-9 Oil Blend.
We got the chance to sample a small portion of the Fragrant Lentil Rice and Ayam Rendang. Delicious.
Everyone enjoying the foods cooked by Amy. The Cooking Demonstration was jointly organised with Top-Ozone and Basic Health and Beauty so we also heard Talks about UV-Ozone Food Sterilizer and Udo 3-6-9 Oil Blend. It was sold at RM138.00 per bottle.
Mr Paul Tan talked about the UDO 3-6-9 il blend. You can read more about it here.
Research shows that EFAs(Essential Fatty Acids) can improve various biochemical and physiological reactions in the body and enhance athletic performance. When present in adequate and balanced amounts EFAs will:
This the UV-Ozone Food Dterillizer by TOP Ozone.
This machine costs RM2.3K and it was sold RM2K at the cooking demo with many freebies.
Mr KK Lai introduced this product and its benefits to the participants. According to him, the machine are effective for the following;
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Removes chemical residue and pesticides on vegetables and fruits.
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Disposes harmful bacterias in meat & fish.
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Get rids of unpleasant odors from food.
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Expunges parasites and larva on vegetables and fruits.
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Ozonated water improves skin metabolism and reduces allergy.
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Effectively removes washing detergent residues from kitchen utensils and bacteria from household items.
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Preserves freshness in food.
And this is the formaldehyde removed from the chicken used for the Ayam Rendang.
Have you tried UDO 3-6-9 Oil Blend or the UV-Ozone Food Sterilizer.?
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